Fulfillment of the Right to Decent Food for Invents of Correction According to the Correction Law from the Human Rights Perspective in Class II B Karangasem Prison
Keywords:
Rights, Nutritious Food, InmatesAbstract
The Correctional System for Inmates is implemented through the Correctional function as ratified by Law Number 5 of 1998 concerning the Ratification of the Convention Against Torture and Other Cruel, Inhuman, or Degrading Treatment or Punishment. One of the human rights stated in Law of the Republic of Indonesia Number 22 of 2022 concerning Corrections is (Articles 7d and 9d) Prisoners and Convicts Have the Right to "Obtain Health Services and adequate food according to nutritional needs," meaning that all correctional inmates (WBP) must receive adequate nutritious food. Food services for inmates, based on the Regulation of the Minister of Immigration and Corrections of the Republic of Indonesia Number 1 of 2025 concerning Guidelines for Food Provision, focuses more on the Food Provision System in Correctional UPTs, starting from the food provision process, procurement of food ingredients, serving, distributing food, to recording and reporting, the constraints are budget, overcapacity, human resources, and infrastructure.
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